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Celebrating 25 Years of Great Taste!

The list of MenuMasters winners from the past 25 years is steeped in culinary history, with some of the most iconic chefs and culinary research & development chefs who have truly shaped the dining experience for consumers now and in the future.
Featured Past Winner - 2014
Wendy's
Featured Past Winner - 1999
Popeyes Chicken & Biscuits
Featured Past Winner - 2016
Arby's
Featured Past Winner - 2003
Bob Evans Farms
Featured Past Winner - 2008
O’Charley’s
Featured Past Winner - 2019
Jeremiah Tower
Featured Past Winner - 2014
First Watch
Featured Past Winner - 2013
Papa John’s International
Featured Past Winner - 2007
Cliff Pleau
Featured Past Winner - 2017
Brigham-Young University (BYU)
Featured Past Winner - 1998
Cracker Barrel Old Country Store
Featured Past Winner - 2020
Velvet Taco
Featured Past Winner - 2011
Old Chicago
Featured Past Winner - 1999
Colonel Harland Sanders
Featured Past Winner - 2008
Burger King Corporation
Featured Past Winner - 2014
Chef Michael Smith
Featured Past Winner - 2004
Paul Prudhomme
Featured Past Winner - 2002
The Cheesecake Factory
Featured Past Winner - 2000
Denny's
Featured Past Winner - 2018
Kroger

Click to View Past Winners

2023 MenuMasters Award Submission

MenuMasters is an invite-only event. Registration is open to restaurant professionals only. Informa reserves the right to decline a registration request due to company type and/or space capacity.

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    2022 MenuMasters Registration

    Pre-registration for the MenuMasters Celebration is closed as 5:00 p.m. CST on May 20th.
    If you are a restaurant operator* and would like to attend, you can register on-site at The Drake Hotel on Saturday, May 21, beginning at 6:00 p.m. CST. MenuMasters registration desk will be located in the main lobby. You will be asked to show proof of company affiliation via a business card accompanied by a valid form of ID. The MenuMasters Celebration starts at 6:30 p.m. CST.

    If you have any questions, please contact: Katrina.lopez@informa.com

    * MenuMasters is an invite-only event. Registration is open to restaurant professionals only. Informa reserves the right to decline a registration request due to company type and/or space capacity.

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